dc.contributor.author |
Bougatsos, C |
|
dc.contributor.author |
Ngassapa, O |
|
dc.contributor.author |
Runyoro, D.K.B |
|
dc.contributor.author |
Chinou, I.B |
|
dc.date.accessioned |
2014-01-16T10:36:16Z |
|
dc.date.available |
2014-01-16T10:36:16Z |
|
dc.date.issued |
2004 |
|
dc.identifier.citation |
Bougatsos, C., Ngassapa, O., Runyoro, D. K., & Chinou, I. B. (2004). Chemical composition and in vitro antimicrobial activity of the essential oils of two Helichrysum species from Tanzania. Zeitschrift fur Naturforschung C-Journal of Biosciences, 59(5-6), 368-372. |
en_GB |
dc.identifier.uri |
http://hdl.handle.net/123456789/1380 |
|
dc.description.abstract |
The chemical composition of the essential oils obtained from the aerial parts of Helichrysum cymosum and H. fulgidum, from Tanzania, were analyzed by GC and GC/MS. A total of sixty-five compounds, representing 92.4% and 88.2% of the two oils, respectively, were identified. trans-Caryophyllene, caryophyllene oxide, -pinene, p-cymene, spathulenol and - bourbonene were found to be the main components. Furthermore, the oils were tested
against six gram (+ & -) bacteria and three pathogenic fungi. It was found that the oil of H.fulgidum exhibited significant antimicrobial activity, while the oil of H. cymosum was not active at all. |
en_GB |
dc.language.iso |
en |
en_GB |
dc.publisher |
Verlag der Zeitschrift für Naturforschung, Tübingen |
en_GB |
dc.relation.ispartofseries |
Zeitschrift fur Naturforschung C-Journal of Biosciences,;59(5-6), 368-372. |
|
dc.subject |
Helichrysum cymosum |
en_GB |
dc.subject |
Helichrysum fulgidum |
en_GB |
dc.subject |
Volatiles |
en_GB |
dc.subject |
Antimicrobial Activity |
en_GB |
dc.title |
Chemical Composition and in vitro Antimicrobial Activity of the Essential oils of two Helichrysum Species from Tanzania |
en_GB |
dc.type |
Article |
en_GB |