Chemical Composition and in vitro Antimicrobial Activity of the Essential oils of two Helichrysum Species from Tanzania

dc.contributor.authorBougatsos, C
dc.contributor.authorNgassapa, O
dc.contributor.authorRunyoro, D.K.B
dc.contributor.authorChinou, I.B
dc.date.accessioned2014-01-16T10:36:16Z
dc.date.available2014-01-16T10:36:16Z
dc.date.issued2004
dc.description.abstractThe chemical composition of the essential oils obtained from the aerial parts of Helichrysum cymosum and H. fulgidum, from Tanzania, were analyzed by GC and GC/MS. A total of sixty-five compounds, representing 92.4% and 88.2% of the two oils, respectively, were identified. trans-Caryophyllene, caryophyllene oxide, -pinene, p-cymene, spathulenol and - bourbonene were found to be the main components. Furthermore, the oils were tested against six gram (+ & -) bacteria and three pathogenic fungi. It was found that the oil of H.fulgidum exhibited significant antimicrobial activity, while the oil of H. cymosum was not active at all.en_GB
dc.identifier.citationBougatsos, C., Ngassapa, O., Runyoro, D. K., & Chinou, I. B. (2004). Chemical composition and in vitro antimicrobial activity of the essential oils of two Helichrysum species from Tanzania. Zeitschrift fur Naturforschung C-Journal of Biosciences, 59(5-6), 368-372.en_GB
dc.identifier.urihttp://hdl.handle.net/123456789/1380
dc.language.isoenen_GB
dc.publisherVerlag der Zeitschrift für Naturforschung, Tübingenen_GB
dc.relation.ispartofseriesZeitschrift fur Naturforschung C-Journal of Biosciences,;59(5-6), 368-372.
dc.subjectHelichrysum cymosumen_GB
dc.subjectHelichrysum fulgidumen_GB
dc.subjectVolatilesen_GB
dc.subjectAntimicrobial Activityen_GB
dc.titleChemical Composition and in vitro Antimicrobial Activity of the Essential oils of two Helichrysum Species from Tanzaniaen_GB
dc.typeArticleen_GB

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